Why choose Schils for dry fats? Because you’re the experts. With your extensive range of fats, you offer the flexibility to recommend the type that best suits my needs.

Recently we've been working to raise the milk yield on the farm without buying more cows. So far we've reached our goal due to complex inputs including adding fractionated protected fat to the feed. Now the focus is on the improvement of fat and protein levels and we can see the positive results even when still having a high milk yield.

Quality fat helps to reach the desired milk yield and support the cows in good health condition. A well-balanced fat to satisfy both the farmer and the cow.

Frafat F85-10 has no influence on palatability, is easy to mix, and there is no problem with caking. The animals are producing over 40 liters even during the heat.

We’re feeding 200 grams of Colzafat and have seen a 0.3% increase in milk fat and a 0.2% increase in protein. Our animals are healthier, with improved body condition, and milk production remains stable.